In 1991, Sichuan Liji Pickles & Flavouring Co., Ltd was founded in China Poetry City- Meishan, Sichuan. In 2000, the enterprise was appointed as "agricultural industrialization leading enterprises" by the Sichuan provincial government. And in 2001 got the title as "sichuan agricultural industrialization operating advanced unit" by sichuan provincial party committee and the provincial government.
Beijing Liji Lebao food Co.,Ltd, is the second company under Liji Group in order to expand the scale of production, improve corporate reputation, increase the market share of enterprise products, to achieve the second leap of the national strategy. In Sept.,2001, it was builded in Beijing Daxing District, covering 235 acres. The company makes full use of local cabbage, radish, cowpea, pickles, chili and other vegetable resources, through the industrialization model of "company + farmers + base" , so that farmers changed planting structure and eased the region's farmers facing pressure after China's entry into the WTO, to achieve the goal of value-added wealth as soon as possible, and make strengthening effect for better radiation of central China, north China, northeast China for the further products sales channels.
Hunan Liji Foodstuff Co.,Ltd, is the third company under Liji Group,achieving the third leap in the national strategy, established in the Junshan District of Yueyang City called "Dongting world water".It is invested about 80 million RMB for the company , divided into three-phase projects, the first-period project for the international standard production workshop, was completed in August 2007. After the completion of the three-phase project, achieving annual processing vegetables more than 100,000 tons.
Guizhou Liji Food Limited Liability Company ,is the fourth leap in the national strategy of Li Ji Group, settled in Guizhou Province Dushan Industrial Park in Oct., 2011 . The total investment of project is 150 million RMB, covering an area of more than 220 acres. After completion of the entire project investment, achieving annual processing of fresh vegetables more than 100 thousand tons, Driving local vegetables (vegetables, cowpea, chili, ginger, etc.) planted more than 40,000 acres, providing local surplus labor employment more than three thousand people.
In 2015, Liji (US) Food Limited Liability Company was established in New York.It is LiJi Group's overseas trade center in order to expand the Liji products in North America, South America, Europe and other international markets.
In 2016 ,Liji (US) Trading Limited Liability was established in Los Angeles.It is Li Ji Group's comprehensive trading center in order to expand the Chinese characteristics of products in North America, South America, Europe and other international markets.
Beijing Liji Company moved back to Sichuan,settled in China Pickle City, established Sichuan Liji Lebao Food Co., Ltd. This company is the headquarter base of Liji group, covering an area of 457 acreas(The first phase is 257 acres, the second phase is 200 acres). After completed, it can process 150,000 tons vegetables annually, all design according to the national food standards and US FDA food standards, and strive to build the most forward-looking set R&D, production and sales in one company's industry benchmark, world-class enterprises.